LONE PINT 667 NEIGHBOR OF THE BEAST / 6.67% ABV 6.5
HOPS & GRAIN LUPULIN RODEO IPA / 6.7% ABV 6
LIVE OAK PILZ / 4.7% ABV 6
BLUE OWL DAPPER DEVIL RASPBERRY BELGIAN STRONG* / 8.9% ABV 8.5
AUSTIN BEERWORKS GOLD FIST STRONG ALE* / 9.0% ABV 6.5
COPPERHEAD BLACK VENOM IMPERIAL STOUT* / 10% ABV 8.5
* 13OZ.POUR
MONTUCKY COLD SNACK 16oz TALL BOY / 4.1% ABV 2.5
AUSTIN BEERWORKS PEARL SNAP PILSNER / 5.0% ABV 5
HOPS & GRAIN DISPENSARY PALE ALE / 5.6% ABV 5.5
HOPS & GRAIN HAZE COUNTY DOUBLE IPA / 8.2% ABV 6
FAIRWEATHER CIDER CO. "COMMON" DRY CIDER / 6.5% ABV 6.5
JOLLY PUMPKIN BAMARILLO SOUR FARMHOUSE SAISON / 5.1% 9
PRAIRIE ARTISAN ALES BOMB@ IMPERIAL STOUT / 13% ABV 12
BLUE OWL VAN DAYUM SOUR RED ALE/ 5.7% ABV 5.5
BLUE OWL SPIRIT ANIMAL SOUR PALE ALE/ 5.1% ABV 5.5
Elvio Tintero Arneis, Langhe ITA’14 8/32
Les Jamelles Sauvignon Blanc, Pays d'Oc FRA ‘15 7.5/28
Folk Machine Tocai Friulano, Mendocino CA ’14 39
Chevalier Muscadet Côtes de Grand Lieu, Loire FRA ’13 40
Habit Chenin Blanc, Sant Ynez CA ‘16 60
Esporão Monte Velho (Antão Vaz/Roupeiro), Alentejano POR ’16 34
Domaine Laroque Pinot Noir, Carcassonne FRA ‘14 10/39
Michel Guignier, Gamay, Beaujolais, FRA ‘15 51
Broc Cellars "Amore Rosso“ Sangiovese, Mendocino CA ‘16 56
Dominico Negro "Angelin" Nebbiolo, Langhe ITA ’15 12.5/48
Alvaro Castro DAC, Tinto Red Blend, DÃO POR ‘14 11/44
Ormanni Chianti DOCG, Tuscany ITA ’14 7/29
Idlewild Fox Hill Vineyard Nebbiolo, Mendocino CA ‘14 68
Claus Preisinger “The Kalkstein” Blaufränkisch, Neusiedlersee AUT ‘15 60
Shebang 9th Cuvee Red Blend, Sonoma CA 34
Lioco “Sativa” Carignan, Mendocino CA ‘14 57
Mandra Rossa Nero d’Avola, Sicilia DOC, ITA ‘16 9/36
Imagery Cabernet Sauvignon, Sonoma CA ‘16 12/48
Meroi Vigna Dominin Merlot, Friuli Colli Orientali Buttrio, ITA ‘12 105
Skeleton Key Cabernet Sauvignon/Tempranillo, High Plains USA 52
Mont Gravet Rosé (Cinsault), Languedoc FRA ‘16 7/29
William Chris Pétillant Naturel Sparkling Rosé, High Plains USA ‘16 12/48
Barbolini Lambrusco Grasparossa, Modena ITA 40
Poema Cava Brut (Macebo/Xarello), SPA 7.5/30
Mas Candí Cava Brut Nature, Xarello, Penedès, SPA 46
Étienne Calsac 1er Cru Bisseuil “Infiniment” Blanc de Blancs,
Champagne FRA 89